So tell me, you’ve got to make dinner and you’re under a time crunch. What do you make? Chili? Hell no! Well, you do now. I call this my Quick Chili. It comes together in thirty minutes tops.
1 Lbs. Ground Turkey (or beef)
1 can tomato paste
2 cans red kidney beans
3-4 Tbls. chili powder
1 tsp. garlic salt
1tsp. onion powder
1 tsp. red pepper flakes
1/2 tsp. ground nutmeg (just trust me)
1/2 tsp. ground pepper
1/2 tsp. salt.
Brown meat over medium high heat, Â then simply add in the rest of the ingredients, stirring well until combined. Keep over heat until hot, then serve with cheese, Fritos and sour cream!
I have a more gourmet chili that requires a little more effort, I’ll share that some other time.
Get off the couch and get to cooking, life is happening one bite at a time.
Until then,
Autumn
Autumn 